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"Cum Crackers"

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70 ml of cum

Smoked salmon

Capers

Plain crackers or toast

To get enough cum, you'll have to keep a container in the freezer and keep adding to it.....or have enough friends over to get it all at once.

Thaw the cum then place the it in a bowl and whip with a cake mixer until it is fluffed up and forms soft peaks. It's very much like egg white to cook with.

Place salmon on crackers and spread the fluffy cum on top of it generously.

Garnish with a couple of capers and enjoy the best entree there is. Creampie

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